After travelling the globe influencing government insurance policy for risk and disaster, Professor Paula Jarzabkowski brings her expertise in business interruption to join The University of Queensland Business School.
In a non-COVID year, Australia’s vineyards host more than eight million wine tourists. While these visitors benefit wine producers and regional communities, they also generate a substantial amount of greenhouse gases.
UQ MBA student, Rob Sutton of Mirragin Unmanned Systems, said ex-airline pilots were in demand in the industry, which was no longer simply a hobbyist’s playground.
There are growing concerns over a slowdown in entrepreneurial activity at the world's universities. Entrepreneurship must be encouraged and facilitated, however – and students are increasingly demanding that this is so. Here's why this is so important.
Purpose-built communities are growing in popularity as more people seek to maximise their access to amenities while maintaining a safe and secure environment for their families. Dr John Sturgeon discusses the appeal of master plan communities.
Experts predict the realities of travel in 2021: where we’ll be able to go, when it will become possible, what it will involve and how much it will cost.
In the midst of COVID-19, UQ Associate Professor Tim Kastelle believes micro-credentials will be a disruptive force in the education system and much needed add-ons for professionals.
The MasterChef episode in which competitor Laura Sharrad worked through the pain of a serious injury encourages chefs to make the "ultimate sacrifice" over seeking treatment, a University of Queensland expert warns.
Rightly lauded for its contributions to the fight against COVID-19, university-supported, science-based entrepreneurship must also be part of the vanguard of the global response to the pandemic.
